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About Us

We’re a group of talented Food & Beverage industry professionals with service scopes including mystery tasting management, digital & CRM marketing, event management, operation & group-base senior management. Since 2017, we design and deploy strategies that enable cross functional efforts to deliver impactful experiences for over 1,000 restaurant brands. 


Our Mission

To empower your business future with a group of professionals.

Our Team


Bob Ng

Founder & Director

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Chris Siu

Partner & COO


Crystal Yu

Senior Account Manager

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Melody Chow 

Senior Account Manager


Anthony Lam

Senior Account Manager
(Venue Division)


Zero Wan

Senior Account Manager


Yuki Tam

Account Manager

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Yoyo Chan

Merchant Success Manager


Elaine Lui

Senior Graphic Designer

Our Business

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Mystery Tasting Service

We provide a Mystery Tasting service and a Key Opinion Consumer (KOC) experience promotion service. We assure that a minimum of 100% of the service fee will be compensated back as business revenue to the merchant. As a result, merchants acquire a comprehensive and professional mystery experience report for managerial enhancement, as well as the amplification of their brand within the consumer's social network.

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Digital Marketing & CRM

We are specialists in the strategic planning of F&B marketing, offering a comprehensive service scopes including both online and offline content development, social media account management, CRM & membership system management, food photography, design, China & local KOL/Bloggers service, as well as media pithcing. We ensure our clients acquire substantial market exposure from all angles, thereby enhancing their brand recognition in the market

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Event & Venue Management

From local restaurant group with over 10 years of experience in event & venue management, service scopes including: birthday parties, business events, proposals, weddings, hundred-day feasts, teacher appreciation banquets, anniversary dinners, gender reveal parties, pet parties, children's parties, cocktail parties, press conferences, concerts, fan support events, exhibitions, and more.

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F&B Business Development & Management

Our team key man, Chris Siu, formerly held the position of COO for a prominent local chain of Japanese restaurants, during which he successfully opened more than 100 outlets within 6 years. Leveraging his extensive hands-on experience in both store initiation and executive management, Chris, along with his team, provides a spectrum of services that include: consultancy for store pre-launching setup, design operational systems, consultancy for daily business operation management, tailor-made franchise system as well as franchisee recruitment.

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