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About Us

We’re a group of talented Food & Beverage industry professionals with service scopes including mystery tasting management, digital & CRM marketing, event management, operation & group-base senior management. Since 2017, we design and deploy strategies that enable cross functional efforts to deliver impactful experiences for over 1,000 restaurant brands. 

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Our Mission

To empower your business future with a group of professionals.

Our Team

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Bob Ng

Founder & Director

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Chris Siu

Partner & COO

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Crystal Yu

Senior Account Manager

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Melody Chow 

Senior Account Manager

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Anthony Lam

Senior Account Manager
(Venue Division)

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Zero Wan

Senior Account Manager

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Yuki Tam

Account Manager

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Yoyo Chan

Merchant Success Manager

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Elaine Lui

Senior Graphic Designer

Our Business

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Mystery Tasting Service

We provide a Mystery Tasting service and a Key Opinion Consumer (KOC) experience promotion service. We assure that a minimum of 100% of the service fee will be compensated back as business revenue to the merchant. As a result, merchants acquire a comprehensive and professional mystery experience report for managerial enhancement, as well as the amplification of their brand within the consumer's social network.

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Digital Marketing & CRM

We are specialists in the strategic planning of F&B marketing, offering a comprehensive service scopes including both online and offline content development, social media account management, CRM & membership system management, food photography, design, China & local KOL/Bloggers service, as well as media pithcing. We ensure our clients acquire substantial market exposure from all angles, thereby enhancing their brand recognition in the market

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Event & Venue Management

From local restaurant group with over 10 years of experience in event & venue management, service scopes including: birthday parties, business events, proposals, weddings, hundred-day feasts, teacher appreciation banquets, anniversary dinners, gender reveal parties, pet parties, children's parties, cocktail parties, press conferences, concerts, fan support events, exhibitions, and more.

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F&B Business Development & Management

Our team key man, Chris Siu, formerly held the position of COO for a prominent local chain of Japanese restaurants, during which he successfully opened more than 100 outlets within 6 years. Leveraging his extensive hands-on experience in both store initiation and executive management, Chris, along with his team, provides a spectrum of services that include: consultancy for store pre-launching setup, design operational systems, consultancy for daily business operation management, tailor-made franchise system as well as franchisee recruitment.

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